
Kuzumochi-Style Tofu Dessert.
You can cook Kuzumochi-Style Tofu Dessert using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Kuzumochi-Style Tofu Dessert
- Prepare 1 block of Tofu.
- You need 2 of tablespooons Maple syrup.
- It’s 2 of tablespooons Kinako.
- Prepare 1 tsp of Ground white sesame seeds (optional).
Kuzumochi-Style Tofu Dessert instructions
- Drain the tofu and cut into bite-sized cubes. Cut after draining the water..
- Just before serving, top with kinako and ground white sesame seeds to your liking. Drizzle as much maple syrup as you please..