Valentine's Day Papaya Coconut Vegan Dessert.
You can cook Valentine's Day Papaya Coconut Vegan Dessert using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Valentine's Day Papaya Coconut Vegan Dessert
- Prepare of fruits option.
- It’s 1 cup of mashed up ripe papaya.
- Prepare 1 cup of ripe papaya cut into cube.
- It’s 100 ml of coconut milk.
- Prepare dash of salt.
- Prepare of garnish.
- You need 1 tsp of almonds nibs.
Valentine's Day Papaya Coconut Vegan Dessert instructions
- Slice up the papaya and desseed it and mash up half of it and the other half slice it into cubes.
- Put the coconut milk and mash up papaya and bring it to a simmer and add a dash of salt then stir to mix well.
- Off heat and Serve immediately papaya coconut dessert top with some almond nibs.
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