How to Make Delicious Easy biscuit dessert

Easy biscuit dessert.

You can have Easy biscuit dessert using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy biscuit dessert

1. Prepare of For the crust.
2. It’s 2 1/2 packets of petit beurre biscuits.
3. You need 2 tbsp of margarine.
4. Prepare of the juice of 1 orange.
5. Prepare of For the filling.
6. It’s 2 packets of instant pastry cream.
7. Prepare 2 cans of vegetable whipped cream.
8. It’s 1 can of sweetened condensed milk.
9. It’s 150 ml of heavy cream.
10. Prepare of For the top.
11. You need 200 g of cherry jam.

Easy biscuit dessert instructions

1. Using your hands, break the biscuits  into pieces in a bowl, add the margarine melted and the orange juice and mix well..
2. Line a glass pyrex baking tray with the biscuits and press them well in order to form the crust..
3. Beat the instant pastry cream following the instructions on the box and place it over the biscuits..
4. Beat the cold vegetable whipped cream with the heavy cream and add the sweetened condensed milk little by little. Spread the whipped cream over the pastry cream..
5. Heat the jam and spread it on top..
6. Set it aside for 6 hours in the fridge before serving..