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Easiest Way to Cook Delicious Gulab jamun custard dessert

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Gulab jamun custard dessert.

You can have Gulab jamun custard dessert using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Gulab jamun custard dessert

  1. Prepare 500 ml of fresh full fat milk.
  2. You need 2 tablespoons of vanilla custard powder (foster Clark’s).
  3. Prepare to taste of Sugar.
  4. You need 1/2 cup of Fresh fruit like (banana, grapes, oranges,apples).
  5. Prepare 1 tsp of honey.
  6. It’s 1 tsp of Red fruit syrup (optional).
  7. It’s 5-6 of gulab jamuns slices (homemade/readymade).

Gulab jamun custard dessert step by step

  1. First boil milk nicely and add sugar and set milk on low flame once it is boiled add custard slurry with some cold milk prepared a medium thick consistency custard let it cool down to room temperature.
  2. .
  3. Beside chop all the fruits and dry fruits then pop in it..
  4. Keep inside the fridge for about 1-2 hours to cook it.
  5. Lastly while serving add the gulab jamun slices and honey & roohafza syrup both 1 teaspoon for garnishing.drooling & inviting gulab jamun custard dessert is ready to relish…!.